18 Below Raw Bar Service List

Menu

• Appetizers

  • Oysters Rockefeller

    The renowned baked oyster dish with garlic, onion, Parmesan, and spinach, topped with bacon and breadcrumbs.

    $15.00

  • Main Crab Cakes

    Fresh Maine crab meat with lemon aioli, and field greens touched with ginger~citrus vinaigrette.

    $10.00

  • Crispy Calamari

    Flash fried fresh calamari and cherry peppers with caper aioli.

    $10.00

• Entrees

  • Rosemary Marinated Rack of Lamb

    Herb seasoned basmati rice, grilled tomato & zucchini, natural lamb glace.

    $28.00

  • Fresh Seafood Trio

    Pesto crusted sea scallops, whole grain mustard salmon, and roasted shallot cod, saffron rice, sauteed vegetables.

    $24.00

  • Caramelized Diver Sea Scallops

    Sweet pepper coulis, angel hair pancakes, seasonal vegetables.

    $24.00

• Soups

  • Lobster Stew

    Fresh Maine lobster, cream sherry, cracked peppers and cream.

    Bowl	$15.00
    Cup	$8.00

  • Seafood Chowder

    Fresh Maine seafood, simmered with lobster bechamel, herbs, cracked peppers, and cream.

    Bowl	$10.00
    Cup	$6.00

• Raw Bar

  • Fresh Colossal Shrimp

    Lightly seasoned, steamed with garlic, shallots, and fresh herbs. Served chilled.

    $3.00

  • Oysters on the Half Shell

    Chef's daily selection of fresh oysters with mignonette and cocktail sauce. Served raw or steamed. Choose a style: Raw, Steamed.

    $2.25